10 Easy and Delicious Meals You Can Cook Over a Campfire
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1. Campfire Nachos
Layer tortilla chips, shredded cheese, beans, and jalapeños in a cast iron skillet. Cover with foil and heat until melty. Top with salsa and avocado.
2. Foil Packet Veggie Stir-Fry
Chop up your favorite veggies (zucchini, bell peppers, mushrooms), toss in olive oil and seasoning, then wrap in foil and place on the coals.
3. Sausage and Potato Foil Packets
Slice sausage, potatoes, and onions. Add garlic, herbs, and butter. Wrap in foil and cook for 20-30 minutes over medium heat.
4. Campfire Quesadillas
Fill tortillas with cheese and pre-cooked chicken or beans. Toast on a pan or foil for 2–3 minutes per side until golden and gooey.
5. Grilled Corn with Spicy Butter
Wrap corn cobs in foil with a pat of chili-lime butter. Roast on the fire for 15–20 minutes, rotating occasionally.
6. Fire-Roasted Hot Dogs with a Twist
Skewer classic hot dogs but bring creative toppings—caramelized onions, chipotle mayo, or even crushed chips for texture.
7. Stuffed Bell Peppers
Fill halved bell peppers with rice, beans, cheese, and salsa. Wrap in foil and cook near the coals for about 25 minutes.
8. Breakfast Burritos
Scramble eggs with cheese, veggies, and sausage. Wrap in a tortilla, then foil. Reheat on the fire in the morning—great make-ahead!
9. S’mores Banana Boats
Slice a banana down the middle, stuff with chocolate and marshmallows, wrap in foil, and heat for 10 minutes until melty.
10. Campfire Pizza Bread
Slice a baguette in half, add marinara, mozzarella, and your favorite toppings. Wrap in foil and cook until the cheese bubbles.
🥄 Final Tip:
Bring a good cast iron pan, foil, and tongs—and don’t forget to pre-chop veggies at home for easier prep!